Millet arraw 1 kg – Traditional Senegalese millet granules

Millet Arraw – An Authentic Senegalese Tradition

Dry millet granules (Arraw) are a traditional Senegalese specialty made from millet flour, shaped into granules, and then dried. Unlike pre-cooked thiakry, Arraw requires cooking, which gives it a rich and comforting texture.

Loved for porridges and homemade preparations, it easily integrates into many sweet recipes according to family traditions.

Why you'll love it

✔️ Inspired by Senegalese traditions
✔️ Nutritious and authentic texture
✔️ Naturally gluten-free
✔️ Source of fiber and plant-based protein
✔️ Easy to customize to your taste

Preparation

Cook in water, stirring regularly until desired texture is achieved. Then add milk, sugar, spices, or other ingredients according to your preferences.

Practical information

Ingredients: Millet flour
Formats: 500g and 1kg
Storage: Cool, dry place away from light
Origin: Senegal